Extremely pale—almost diaphonous—pink on pouring, the lightness of colour presages the wine itself: a delicate, lacy nose of dried cranberries, strawberry leaf and rose-petal florals, with the palate boasting lightly candied grapefruit, rhubarb and Peruvian groundcherry fruit-notes over a roasty, caramelised-biscuit base. A very fine bead holds everything together and ensures a lip-smacking finish.