A delightful golden lemon-and-straw in the glass. Get your nose in and you’ll be rewarded with a bouquet of rich fruit and baked goods (lemon tart, pineapple pie, caramelised nectarines and buttered popcorn), offset by some wet-stone minerality. The palate is well balanced between oak and a refined, razorlike acidity that stands perfectly against the richness of the fruit. A highly complex and energetic wine, it finishes long and satisfying. Drink now.