The town of Cognac sits in south-eastern France. The town of Campania sits in south-eastern Tasmania. Turns out the terroir of both places is pretty good for spirits. This release of the Campaniac is extremely delicate, with a chocolatey, nutty sweetness balanced against lighter notes of candied blood orange, marzipan and cherries. Drinks beautifully neat—get it in a balloon and let it unfold. 395 bottles.